7 pergole teroldego
cuvèe & selections

Denomination Teroldego Rotaliano Doc

Grapes Teroldego

Area Mountain vineyard in Trentino, Piana Rotaliana

Soil Alluvial, with great superficial fertility and excellent drainage below.

Serving temperature 18-20 ° C

Vinification The grapes are harvested manually and selectively and vinified in red in steel tanks. Fermentation takes place with maceration on the skins for 12-15 days at a controlled temperature of 26/28 ° C. The wine then matures in wood for about 24 months. Long aging in steel and then in the bottle follows.

Visual test Deep ruby red color with violet reflections.

Olfactory test The nose is intense, and fruity, with hints of raspberries and currants, ample and fine, with spicy notes.

Taste test The flavor is dry and decisive, with the right flavor and tannins, with a slight balsamic sensation.

Pairings Very elegant wine, full-bodied, with great structure, yes it goes well with traditional Trentino dishes, roasted and braised red meats, game, grilled meats, and seasoned and savory cheeses. Also excellent as a meditation wine.